Located in the heart of Newcastle-under-Lyme, Basmati Restaurant at 13 Brunswick Street offers a well-curated dining experience that blends tradition with refined presentation. The Basmati Restaurant Menu stands out for its thoughtful variety, showcasing classic Indian dishes alongside innovative house specials that appeal to both seasoned curry lovers and those exploring Indian cuisine for the first time.
One of the highlights of the menu is its balanced representation of regional flavors-ranging from the creamy richness of butter chicken to the fiery depth of lamb vindaloo. The biryani options, particularly the chicken and vegetable varieties, are fragrant and well-spiced, with fluffy basmati rice cooked to perfection. Vegetarian diners will appreciate the robust selection of meat-free mains, such as paneer tikka masala and the subtly spiced chana masala. Each dish is served in generous portions and plated with attention to detail, adding a touch of elegance to the overall experience.
The menu also features several chef’s recommendations that elevate the dining journey, including the King Prawn Suka-a sweet and tangy seafood delight that’s both bold and balanced. Sides like garlic naan and pilau rice maintain high quality and are served hot, fresh, and flavorful. For those seeking customization, the staff is knowledgeable and willing to guide based on spice tolerance or dietary restrictions, which adds to the restaurant’s charm.
Compared to other local Indian eateries, Basmati excels in consistency, cleanliness, and the attentiveness of its service. While not the cheapest option in town, its value is justified by the quality of ingredients and polished execution. Whether for a casual weekday dinner or a more celebratory meal, the Basmati Restaurant Menu delivers on variety, taste, and authenticity-making it a top contender in Newcastle’s competitive curry scene.